{"title":"Spanish Wine","description":"\u003cp\u003eBrowse our Spanish Wine collection. New Arrival.\u003c\/p\u003e","products":[{"product_id":"do-ferreiro-albarino-rias-baixas-2023","title":"Do Ferreiro Albarino Rias Baixas 2023","description":"\u003cp\u003e\u003cstrong\u003eDo Ferreiro Albarino Rias Baixas 2023\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe famed Cepas Vellas Albariño from Do Ferreiro, one of Spain’s iconic white wines capable of long aging and improvement in the bottle, is sourced from a single 1.5ha Albariño vineyard in front of the winery in the Salnés Valley, planted in 1785. The historic vines are pergola trained and pruned with the Cazenave-Marcon method. Considered by many to be the apex expression of Rías Baixas Albariño, Cepas Vellas now stands with the great white wines of the world. Properly cellared, Cepas Vellas is capable of improving for 10 to 20 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eI love the purity, nuance and balance of the 2020 Albariño Cepas Vellas. After a long time in the glass, there are hints of botrytis, dried apricots and beeswax, a little less than in 2019. There is great complexity and balance here; it is one of the finest vintages of Cepas Vellas that I remember. This is produced with grapes from the ancient, centenary vines that surround the house and winery in Meaño. This is produced like the rest of the wines—a simple and natural process and aging in stainless steel with fine lees. It has the austere texture of granite soils.\u003c\/p\u003e","brand":"Do Ferreiro","offers":[{"title":"Default Title","offer_id":54028952797549,"sku":"kit1789999969853","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/do-ferreiro-albarino-rias-baixas-2023_1.jpg?v=1789999974"},{"product_id":"algueira-ribeira-sacra-2016-750ml","title":"Algueira Ribeira Sacra 2016 750ml","description":"\u003cp\u003e\u003cstrong\u003eAlgueira Ribeira Sacra 2016 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJust when we were all getting used to the fact that Ribeira Sacra is mostly about Mencía grapes (which it is) Algueira throws this rarity our way, from the Merenzao grape variety, a grape known as Trousseau in France's Jura region, and Bastardo in the Douro, where it contributes aromatics and freshness to those wines.\u003c\/p\u003e","brand":"Algueira Ribeira","offers":[{"title":"Default Title","offer_id":54029037601133,"sku":"vds1790001513240","price":11.58,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/algueira-ribeira-sacra-2016-750ml_1.png?v=1790001517"},{"product_id":"la-cartuja-priorat-2018-750ml","title":"La Cartuja Priorat 2018 750ml","description":"\u003cp\u003e\u003cstrong\u003eLa Cartuja Priorat 2018 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Cartuja is a single-vineyard wine that represents the authentic identity and flavors of Priorat, made only from native varieties. The wine is made in an approachable style to be enjoyed young while preserving the minerality and explosive blue fruit that is the hallmark of all Priorat reds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA refined, delicious red with sliced-berry, chocolate and walnut aromas and flavors. Medium body. Creamy and delicious. Drink now.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep, vivid red. Fresh dark berry and floral pastille aromas are complemented by notes of vanilla, cola and smoky minerals. Sappy and well-concentrated yet graceful, with pliant boysenberry and black raspberry flavors that show no rough edges. Finishes gently sweet, smooth and long, leaving spice and candied lavender notes behind.\u003c\/p\u003e","brand":"Flask","offers":[{"title":"Default Title","offer_id":54029045727597,"sku":"ijz1790001602295","price":19.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/la-cartuja-priorat-2018-750ml_1.jpg?v=1790001606"},{"product_id":"camino-de-navaherreros-2017-750ml","title":"Camino De Navaherreros 2017 750ml","description":"\u003cp\u003e\u003cstrong\u003eCamino De Navaherreros 2017 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNavaherreros, this wine is the essence of San Martín Garnacha. A selection of estate Garnacha aged in 2nd- and 3rd-passage oak barrels.Truly large-scaled Garnacha (AKA Grenache) made in a non-interventionist method and aged in large old barrels. Silky, a bit spicy, and powerful.\u003c\/p\u003e","brand":"Flask","offers":[{"title":"Default Title","offer_id":54029053755757,"sku":"qht1790001690028","price":12.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/camino-de-navaherreros-2017-750ml_1.png?v=1790001694"},{"product_id":"sara-pena-2015-750ml","title":"Sara Pena 2015 750ml","description":"\u003cp\u003e\u003cstrong\u003eSara Pena 2015 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eColour deep cherry. Nose ripe fruit, dried herbs, creamy oak, earthy notes. Palate powerful, ripe fruit, spicy. \u003c\/p\u003e\n\u003cp\u003eThe elaboration of the wines is always carried out looking for the maximum varietal expression of the vineyards, working each variety separately and at its optimum moment of maturation, trying to extract from its skins all its TERPENIC material and expression of the terroir. To do this, they consider that freezing the skin with dry ice allows it to break into countless microcrystals before gently crushing it and then macerating it for a few hours so that all the terpetic and varietal material is transferred to our musts. They also consider it important to work the lees before fermentation, thus forming another type of aroma called thiols, achieving greater aromatic complexity and, above all, a good fat structure, greater density and volume in the mouth, balancing and enhancing all its taste sensations.\u003c\/p\u003e","brand":"Sara Pena","offers":[{"title":"Default Title","offer_id":54029062177133,"sku":"caq1790001798714","price":17.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/sara-pena-2015-750ml_1.png?v=1790001802"},{"product_id":"eguren-cab-2017","title":"Eguren Cab 2017","description":"\u003cp\u003e\u003cstrong\u003eEguren Cab 2017\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSolid yet lively, this full-bodied red offers plenty of plum, black cherry, chocolate, light herbal and lead pencil flavors, with round tannins and light yet firm acidity. Structured, but remains accessible. This wine is juicy, meaty and velvety on the palate with a lively finish of ripe fruits. Try pairing with seasoned meats, fatty dishes and cheeses.\u003c\/p\u003e","brand":"Flask","offers":[{"title":"Default Title","offer_id":54029070270829,"sku":"urm1790001981715","price":10.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/eguren-cab-2017_1.jpg?v=1790001987"},{"product_id":"inazio-urruzola-txakolina-2022-750ml","title":"Inazio Urruzola Txakolina 2022 750ml","description":"\u003cp\u003e\u003cstrong\u003eInazio Urruzola Txakolina 2022 750 Ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOn the southern edge of the rocky Bay of Biscay in northern Spain, this is Basque country and home to the refreshing and slightly effervescent (usually) white wine, Txakoli. Three subregions compose the larger one: Getariako Txakolina, Bizkaiko Txakolina and Arabako Txakolina. While Hondarribi Zuri and Hondarrabi Beltza are the main grape varieties, other French varieties are scattered throughout the region.\u003c\/p\u003e\n\u003cp\u003eTxakoli is a type of fresh wine in the Basque Country. At our estate in the foothills of Mt. Hernio, the ocean breeze comes in from the coast, cuddling the slopes of Mount Hernio, giving our vineyard a remarkable touch. Our estate-grown and terroir-driven wines portray our efforts to live in harmony with nature. Year after year, our txakoli is ripen with new flavours, colours and aromas. A conception rooted of feelings and experiences.\u003c\/p\u003e","brand":"Flask","offers":[{"title":"Default Title","offer_id":54029070827885,"sku":"ddp1790001996798","price":12.77,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/inazio-urruzola-txakolina-2022-750ml_1.jpg?v=1790002001"},{"product_id":"muriel-rioja-reserva-2016-750ml","title":"Muriel Rioja Reserva 2016 750ml","description":"\u003cp\u003e\u003cstrong\u003eMuriel Rioja Reserva 2016 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast and tobacco, whose best examples are fully capable of decades of improvement in the cellar.\u003c\/p\u003e\n\u003cp\u003eRioja wines are typically a blend of fruit from its three sub-regions: Rioja Alta, Rioja Alavesa and Rioja Oriental, although specific sub-region (zonas), village (municipios) and vineyard (viñedo singular) wines can now be labeled. Rioja Alta and Alavesa, at the highest elevations, are considered to be the source of the brightest, most elegant fruit, while grapes from the warmer and drier, Rioja Oriental, produce wines with deep color, great body and richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSavory spices and plums to the nose with a light- to medium-bodied palate, showing more elegance than power. Tannins are fresh and firm, with an elegant and medium-long finish. Linear and subtle. Drink now.\u003c\/p\u003e","brand":"Flask","offers":[{"title":"Default Title","offer_id":54029071057261,"sku":"ogf1790001999852","price":15.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/muriel-rioja-reserva-2016-750ml_1.png?v=1790002005"},{"product_id":"cara-nord-trepat-rose-2017-750ml","title":"Cara Nord Trepat Rose 2017 750ml","description":"\u003cp\u003e\u003cstrong\u003eCara Nord Trepat Rose 2017 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine's strawberry aromas fall somewhere between jammy and sharp. It's citrusy and lean on the palate, with plum skin, cranberry and salt flavors that lead to a tangy, sour finish. \u003c\/p\u003e","brand":"Cara Nord","offers":[{"title":"Default Title","offer_id":54029075218797,"sku":"qje1790002119744","price":7.68,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/cara-nord-trepat-rose-2017-750ml_1.jpg?v=1790002124"},{"product_id":"siglo-rioja-crianza-2018-750ml","title":"Siglo Rioja Crianza 2018 750ml","description":"\u003cp\u003e\u003cstrong\u003eSiglo Rioja Crianza 2018 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e100% Tempranillo from 35 year-old vines. Estate-grown and bottled. Aged for 8 months in French and American oak. 33% new oak barrels. Fresh, round, elegant with ripe tannins and a long aftertaste. Siglo’s signature handcrafted burlap bag (“saco”) dating back to the 1800s is still used today to keep the wine safe from heat, light and breakage.\u003c\/p\u003e\n\u003cp\u003eIntense cherry red color with high robe and garnet rim. Medium-high intensity and stands out for its red and black fruit in perfect harmony with the spices, eucalyptus and elegant toasted from the oak barrel. Fresh, round, elegant with very ripe tannins. Long aftertaste reminiscent of the red and black fruit.\u003c\/p\u003e","brand":"Flask","offers":[{"title":"Default Title","offer_id":54029075513709,"sku":"ihd1790002127919","price":8.81,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/siglo-rioja-crianza-2018-750ml_1.jpg?v=1790002133"},{"product_id":"alto-moncayo-alto-moncayo-garnacha-2018","title":"Alto Moncayo Alto Moncayo Garnacha 2018","description":"\u003cp\u003e\u003cstrong\u003eAlto Moncayo Alto Moncayo Garnacha 2018\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOpaque red-black. Scarlet rim in appearance. Aromas are initially closed. The wine opens to an amalgam of minerals and unctuous super-ripe berries. Deep, rich, and ripe. Black fruits (cherries, plums) give way to hints of licorice, molasses, and a hint of cinnamon. Solid tannins and focused acidity with a long finish. Goes well with game, beef, pasta, rice, and cheeses.\u003c\/p\u003e","brand":"Alto Moncayo","offers":[{"title":"Default Title","offer_id":54029092520301,"sku":"svt1790002519333","price":41.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/alto-moncayo-alto-moncayo-garnacha-2018_1.jpg?v=1790002523"},{"product_id":"altovinum-evodia-old-vines-garnacha-2020","title":"Altovinum Evodia Old Vines Garnacha 2020","description":"\u003cp\u003e\u003cstrong\u003eAltovinum Evodia Old Vines Garnacha 2020\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGlass-staining ruby. Aromas of blackberry, boysenberry, smoky minerals and white pepper, with a suggestion of candied rose. Supple on entry, then firmer in the mid-palate, with vibrant flavors of black and blue fruits and floral pastilles. Finishes with powerful blue fruit and spice notes and very good length.\u003cbr\u003e\u003cbr\u003e100% Garnacha sourced from three villages within Sierra Santa Cruz, Aragon. Hand-harvested partially destemmed but not crushed. Fermented for 20 days in concrete vats and for a gentle seven-day post-fermentation maceration. 80% is aged 6 months in concrete tanks and neutral French and American oak, the remaining in solely concrete eggs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e 91 Robert Parker Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is always very aromatic (it's what the name means), and in 2020 it's even paler and more ethereal then the 2019 that was already impressive and quite a change from previous vintages and other wines from the cooperative. Only 20% of the volume matured in oak and the wine is not oaky at all and has contained ripeness and very light extraction. This is bright and elegant, fresh and very pleasant to drink. Incredible for the price.\u003c\/p\u003e","brand":"Evodia","offers":[{"title":"Default Title","offer_id":54029096583533,"sku":"jdd1790002615821","price":10.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/altovinum-evodia-old-vines-garnacha-2020_1.jpg?v=1790002620"},{"product_id":"contador-benjamin-romeo-alma-rioja-2020","title":"Contador Benjamin Romeo Alma Rioja 2020","description":"\u003cp\u003eBodega Contador's \"Alma\" is a masterpiece born from the meticulous craftsmanship of renowned winemaker Benjamín Romeo. Located in the heart of Spain's Rioja region, Bodega Contador is celebrated for producing some of the most exceptional wines in the world, and \"Alma\" is no exception. This wine is a true embodiment of artistry, expressing the essence of the Rioja terroir and Benjamín Romeo's passion for winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe new red blend 2020 Alma Contador is going to be sold mostly through the négociants from Bordeaux. It was produced with grapes from three vineyards in San Vicente de la Sonsierra at different altitudes and is a blend of Tempranillo with 8% Garnacha with limited yields because of mildew. It matured in new French barriques for 20 months. He wanted a more classical image and perhaps a more classical profile of wine. It's perfumed and floral, with notes of aromatic herbs, a little balsamic and quite showy, with very fine tannins and freshness, as he used more grapes from the higher-altitude zones. It's powerful and elegant, and in a way it reminds me of the style of the initial vintages of La Cueva de Contador; it's clean and elegant. It's 14.5% alcohol with a pH of 3.55. It's very young but still drinkable, as the quality of the tannins is very good. I think this is the one wine I'd buy from their portfolio if I could only buy one. It transported me to the wines from the early 2000s. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA new project of Contador that, according to Benjamin Romeo, took a Bordeaux approach of blending vineyards at three different altitudes. The blend is mainly tempranillo and some garnacha. Right after pouring, there is still some sweet plushness from the oak, but this peters out and turns to incense and sandalwood with time in the glass. Then come aromas of blueberry concentrate, balsamic purple fruit, hot stones, lavender and iodine. There’s a high level of ripeness and concentration on the palate, with purple and blue fruit that renders a brooding, almost pulpy feel. But the fresh acidity keeps it going, delivering a nice contrast to the weight and extraction. Long, dense and tight, but silky, too. Embryonic at this stage, but shows potential. Just slightly potent at the end.\u003c\/p\u003e","brand":"Contador","offers":[{"title":"Default Title","offer_id":54029111492973,"sku":"sap1790002947882","price":98.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/contador-benjamin-romeo-alma-rioja-2020_1.jpg?v=1790002959"},{"product_id":"bien-de-altura-tidao-tinto-2022","title":"Bien de Altura Tidao Tinto 2022","description":"\u003cp\u003e\u003cstrong\u003eBien de Altura Tidao Tinto 2022\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBorn in 1986, Carmelo launched Bien de Altura at the age of 30 with a clear goal: to revive Gran Canaria's wine growing potential and recover the large number of old vineyards that are being abandoned despite the paradoxical chronic shortage of grapes on the island, which currently has some 200 hectares under vine and just over 100 producers, most of them for self-consumption.\u003c\/p\u003e\n\u003cp\u003eDespite his youth and no family tradition, Peña has solid experience in the world of wine. He studied chemical engineering, but since his dream was to have his own restaurant, he decided to combine his degree with catering and sommelier courses. Having acquired a taste for wine, Peña enrolled in oenology at the Rovira i Virgili University in Tarragona, where he met Luis Pedro Cándido da Silva (now winemaker at Niepoort and member of the family that owns Quinta da Carolina), who convinced him to go there for the harvest. He liked the experience with Dirk Niepoort so much that he ended up staying at the Douro for two years. After some time in Bierzo working with Raúl Pérez, he returned to Gran Canaria where he met organic producer Cristina Millán, owner of Bodega San Juan in Santa Brígida, where he consults and makes his own wines.\u003c\/p\u003e","brand":"Bien de Altura","offers":[{"title":"Default Title","offer_id":54029119881581,"sku":"dyx1790003128512","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/bien-de-altura-tidao-tinto-2022_1.jpg?v=1790003132"},{"product_id":"bien-de-altura-el3mento-tinto-2021","title":"Bien de Altura El3mento Tinto 2021","description":"\u003cp\u003e\u003cstrong\u003eBien de Altura El3mento Tinto 2021\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCarmelo’s tribal wine, \u003cem\u003eEl3mento\u003c\/em\u003e is also an outlier in style. Often led by bright floral notes and earth, it was aged for eight months in a 1000L amphora with the whole clusters, remaining unmoved with only the free-run wine kept for the final wine. It’s composed entirely of Listán Negro planted forty years ago (as of 2024) on an extremely steep slope adjacent to Sansofi but on the other side of the hill facing southeast (Sansofi, north). It shares the same volcanic\u003cem\u003e picón\u003c\/em\u003e, sand, clay, and silty red topsoil as the other wines, but with higher large volcanic rock content. El3mento is a project developed by Carmelo and Luís Candido da Silva, who met while at Niepoort in Portugal’s Douro Valley. Today, this project has extended to Switzerland and Chile’s Itata Valley, where these friends make their wines the same way, with long whole-cluster, post-fermentation macerations in amphora.\u003c\/p\u003e","brand":"Bien de Altura","offers":[{"title":"Default Title","offer_id":54029121683821,"sku":"feh1790003177651","price":50.31,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/bien-de-altura-el3mento-tinto-2021_1.jpg?v=1790003181"},{"product_id":"pablo-soldavini-a-besta-2022","title":"Pablo Soldavini A Besta 2022","description":"\u003cp\u003e\u003cstrong\u003ePablo Soldavini A Besta 2022\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePablo employs a combination of gentle winemaking and a move away from single-variety dominated blends. The timing of the first sulfite additions depends on the fruit, with most of them added only prior to bottling. Most of the fermentations are made in open-top 1000-liter fermenters and there are no added yeast cultures, only natural fermentations. The stems are used for reds almost in entirety with an average of about 90%, and the extractions are extremely gentle and could be considered a \u003cem\u003equasi-infusion\u003c\/em\u003e style with the grape cap only wetted a couple of times per day. Fermentations on skins last around a month before pressing and the juice spends a night in tank before transfer to either steel or barrel where they spend between six months to a year before bottling.\u003c\/p\u003e","brand":"Pablo Soldavini","offers":[{"title":"Default Title","offer_id":54029122339181,"sku":"lqn1790003191897","price":29.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/pablo-soldavini-a-besta-2022_1.jpg?v=1790003197"},{"product_id":"pago-de-los-capellanes-tinto-crianza-ribera-del-duero-2022","title":"Pago De Los Capellanes Tinto Crianza Ribera del Duero 2022","description":"\u003cp\u003e\u003cstrong\u003ePago De Los Capellanes Tinto Crianza Ribera del Duero 2022\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1996, Pago de Los Capellanes is a renowned winery producing highly acclaimed wines through meticulous vineyard management and modern winemaking techniques. Broad, fresh, balanced, and silky, yet with a lot of structure and power, it features sweet tannins resulting from the 12 months of ageing in French Oak. A wonderful wine reflecting the high quality wines from the Ribera del Duero.\u003c\/p\u003e","brand":"Pago de los Capellanes","offers":[{"title":"Default Title","offer_id":54029122568557,"sku":"owa1790003199298","price":34.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/pago-de-los-capellanes-tinto-crianza-ribera-del-duero-2022_1.jpg?v=1790003203"},{"product_id":"cume-do-avia-no-10-colleita-tinto-2022","title":"Cume do Avia No 10 Colleita Tinto 2022","description":"\u003cp\u003e\u003cstrong\u003eCume do Avia No 10 Colleita 2022\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCume do Avia is a project that was started to investigate the history of the Ribeiro region. A region with a deep history for both red and white wines that has all but disappeared since the Spanish Civil War. Planted on terraced stony slopes with 13 indigenous varietals all farmed organically This is a blend of Caino Longo, Souson, and Brancellao. The grapes are co-fermented (40% whole cluster) for 3 weeks and then it is aged in an ancient chestnut barrel for 5 months prior to bottling. This is a lightly colored wine that speaks to the stony hillsides of Ribeiro. Aromatic with a mixture of red fruits, over stony mineral driven earth. The core of the wine is darker fruits with an herbal tinge and light bodied with fine but textured tannins. 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The winery cultivates 6 ha of its own vineyards, enough for the Ribeira Sacra, in different parcels around Pantón, in the Ribeiras do Sil sub-area, where Pablo invests in priority in the older ones with more mixed varieties such as Mencia, Garnacha tintoreira, Mouratón, Brancellão, Caiño and in an organic viticulture. The wines naturally ferment in 1000 liters vats opened with the stemms, before aging in wood of different volumes, between 225 and 400 liters. 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And both are from native varieties that Diego and his brothers have planted on this magical hillside. Colleita simply means vintage and each version is numbered since the first commercial release Nº 6 in 2018. 2021 will be Nº 9.\u003c\/p\u003e\n\u003cp\u003eFermented in part inox and part chestnut with part whole bunches and part de-stemmed and pressed direct to tank. Temperature lightly controlled to avoid exceeding 23ºC. Usually around 10 to 15 days. Malo is allowed to happen (and it keeps great, great acidity). 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In the mouth, the texture is full, elegant, long lasting and velvety.\u003c\/p\u003e\n\u003cp\u003eThe relatively new Pago de los Capellanes winery is located in the heart of the Ribera del Duero wine region in the high plateau Castilla y Leon province.  The names translates to ‘Land of the Chaplains’ because in the 14th century the land where the winery Is located was mostly owned by the church as the locals donated land to the church as a thank you for their religious services.  Their Joven or young 100% Tempranillo wine is medium bodied with ripe berry and cherry fruit with the nose delivering beautiful aromas of violets and licorice.  This is a robust, easy drinking and satisfying wine sure to please any crowd.\u003c\/p\u003e","brand":"Pago de los Capellanes","offers":[{"title":"Default Title","offer_id":54029125681517,"sku":"cte1790003214046","price":19.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/pago-de-los-capellanes-joven-ribera-del-duero-2024_1.jpg?v=1790003240"},{"product_id":"ameztoi-getariako-txakolina-rubentis-rose-2023-15-liter-magnum","title":"Ameztoi Getariako Txakolina Rubentis Rose 2023 1.5 Liter \/ Magnum","description":"\u003cp\u003eOne of the most iconic producers in Txakolina. 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Rubentis, the region’s first pink wine, was inspired by the historic claret style wines which were once produced in the area long before the current global craze made rosé famous. The backbone of the blend comes from a hondarrabi beltza vineyard planted in 1840, preserved by the Ameztoi family for generations.\u003cbr\u003e\u003cbr\u003eRacy acidity and minerality define Txakoli, the slightly fizzy wines from Spanish Basque country. We love Ameztoi’s rose, a blend of white (Hondarrabi Zuri) and red (Hondarrabi Beltza) grapes. 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In this phase, clean and intense aromas of ripe fruit (cherry, currant and cassis) stand out, with smoky and spicy nuances, contributed by its aging in oak. Fresh and balanced, silky and powerful, with very polished tannins and a long finish full of flavors and aromatic sensations.\u003c\/p\u003e\n\u003cp\u003eFrom a selection of the oldest vineyards , almost a century old, owned by Pago de los Capellanes in Pedrosa del Duero, comes its Reserva, a 100% local red wine , intense, balanced and complex, which is a sure value in Ribera del Duero . \u003c\/p\u003e","brand":"Pago de los Capellanes","offers":[{"title":"Default Title","offer_id":54029162086765,"sku":"ipf1790003999591","price":48.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/pago-de-los-capellanes-tinto-reserva-ribera-del-duero-2021_1.jpg?v=1790004003"},{"product_id":"terroir-sense-fronteres-negre-de-montsant-2022","title":"Terroir Sense Fronteres Negre de Montsant 2022","description":"\u003cp\u003e\u003cstrong\u003eTerroir Sense Fronteres Negre de Montsant 2022\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Grenache fruit shines with a wild beauty, elegance and whimsy untouched by any oak contact. Enticing aromas of crunchy cherry and blackberry lead into an herbal yet ethereal brilliance that refuses to be pinned down. Medium-bodied, with silky red fruit flavors, deep spice and hints of licorice. A wine of equal parts ease and elegance, rugged and refined, and woven with a web of fine-grained tannins and a lingering mineral finish. An incredible homage to the cool Montsant slopes with body, structure, and enough freshness to honor any Mediterranean fare. \u003c\/p\u003e\n\u003cp\u003eTerroir sense Fronteres began as a quest to harness the unique minerality and soul of Montsant and give liquid voice to the restraint and freshness of the clay hills surrounding Priorat. The grapes are vinified for 7 days in whole bunches with wild yeast in Inox tanks before undergoing 6 months of further aging, also in Inox. With a dedication to organic farming, this entry-level red speaks of and for the region, a fruit-driven message in a bottle that rewards those who choose to listen. \u003c\/p\u003e","brand":"Flask","offers":[{"title":"Default Title","offer_id":54029182828909,"sku":"gde1790004280516","price":22.02,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/terroir-sense-fronteres-negre-de-montsant-2022_1.jpg?v=1790004285"},{"product_id":"azul-y-garanza-naturaleza-salvaje-clarete-2021","title":"Azul y Garanza Naturaleza Salvaje Clarete 2021","description":"\u003cp\u003e\u003cstrong\u003eAzul y Garanza Naturaleza Salvaje Clarete 2021\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVibrant light red in colour, seductive strawberry and raspberry on the nose are very inviting. There is a touch of tannin on the palate which lends the wine a certain structure and a pomegranate crunch on the finish leaves you wanting more. Surprisingly youthful after already a couple of years in bottle. A gorgeous example of an often over-looked style.\u003c\/p\u003e\n\u003cp\u003eSo pure, fresh, and clean, you may not believe this fits the natural wine category. This red and white blend achieves lovely balance. Classically clarete in style and color, with subtle rose notes and juicy fruit. Wild, natural, and totally drinkable.\u003c\/p\u003e\n\u003cp\u003eThe grapes undergo wild yeast fermentation in concrete tanks followed by six months aging in amphora. Non-interventional\/natural winemaking philosophy. Certified organic, and hand-picked grapes from just north of the Bardenas Reales. 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Wild, natural, and totally drinkable.\u003c\/p\u003e\n\u003cp\u003eThe grapes undergo wild yeast fermentation for 10 days with five days of skin contact. Finished in amphora for 6 months before bottling. Non-interventional\/natural winemaking philosophy. Certified organic, and hand-picked grapes from the San Isidro del Pinar vineyard, northwest of the Bardenas Reales. 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The result is an elegant wine that combines complexity and fineness, summing up the best attributes of our identity and actuality. Marqués de Murrieta is more than a brand in the international market, it represents age-old wisdom expressed in one of the most recognized wines of Spain. With our daily work, respect and love for our land, the selection of the best grapes and the attention to detail throughout its almost four years of production, Marques de Murrieta is a safe and constant value of the best quality. Blend 87% Tempranillo, 6% Graciano, 5% Mazuelo, 2% Garnacha.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eI also tasted an unbottled sample of the 2016 Rioja Reserva, which should be bottled in a couple of months, before the summer. 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In the wake of this approach, regenerative agriculture is gaining momentum and is here to stay. This cultivation method, unlike the exhaustive practices of conventional agriculture, aims to rejuvenate and reinforce agricultural systems through sustainable techniques, ensuring their resilience in the long term. Embracing this work philosophy wholeheartedly are Maria, Fer, and Dani. Under the name Azul y Garanza (a tribute to the two hues - azure and garnet - that color the cooperative they are reviving in the town of Carcastillo), they introduce their new line of minimal intervention, Suelo Vivo. These are light, juicy, and fresh wines that champion biodiversity and are perfect for sharing at any given moment.\u003c\/p\u003e\n\u003cp\u003eAzul y Garanza Suelo Vivo Blanco is a direct offspring of this healthy soil. 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The best examples are renowned throughout the wine world. The most searched-for example on our database is Vega Sicilia Unico Gran Reserva.\u003c\/p\u003e\n\u003cp\u003ePago de Los Capellanes winemaker, Paco Casas, produces this wine from 2 hectares in La Horra (Burgos), one of the more famous villages for Ribera del Duero. Top quality producers like Pingus and Sastre are both in this area, which has become famous for the quality of its terroirs. Here we have 100% Tinto fino, aged for 12 months in French oak barrels. There is wonderfully fresh fruit here, particularly for the warm vintage, and it compares very favorably with some of the top names we've tasted from this year.\u003c\/p\u003e","brand":"Altos Del Terral","offers":[{"title":"Default Title","offer_id":54030072054125,"sku":"ats1790012413575","price":23.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/altos-del-terral-ribera-del-duero-crianza-2015_1.jpg?v=1790012417"},{"product_id":"lezaun-navarra-tinto-2022","title":"Lezaun Navarra Tinto 2022","description":"","brand":"Lezaun","offers":[{"title":"Default Title","offer_id":54030075101549,"sku":"avk1790012425454","price":9.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/lezaun-navarra-tinto-2022_1.jpg?v=1790012429"},{"product_id":"grand-recosind-crianca-2017","title":"Grand Recosind Crianca 2017","description":"\u003cp\u003e\u003cstrong\u003eGrand Recosind Crianca 2017\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Red wine from Empordà, Catalunya, Spain. 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Its harmony, sumptuousness on the palate, floral aromas, and hints of gunpowder—characteristics of a truly exceptional vineyard—are remarkable. 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Blend: 90% Garnacha, 10% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90 Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA fruit-forward red, loaded with ripe mulberry, boysenberry and plum fruit, with accompanying aromatics of rosemary, anise, graphite and peppercorn. Thick and creamy on the palate, with bright, blood orange–infused acidity and lightly chalky tannins firming the finish. Garnacha and Syrah. Drink now through 2030.\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Las Pizarras","offers":[{"title":"Default Title","offer_id":54030110032237,"sku":"vba1790013435367","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/las-pizarras-fabla-506-garnacha-syrah-calatayud-2023_1.jpg?v=1790013441"},{"product_id":"juan-gil-110th-anniversary-jumilla-monastrell-15-liter-magnum","title":"Juan Gil 110th Anniversary Jumilla Monastrell 1.5 Liter Magnum","description":"\u003cp\u003e\u003cstrong\u003eJuan Gil 110th Anniversary Jumilla Monastrell 2023\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\"A captivating cherry red with ruby highlights, this wine enchants the senses from the first glance. Aromas of dark fruits, blueberries and cassis, unfold alongside subtle hints of fine wood, cocoa, licorice, and delicate wild herbs, all framed by an elegant toasted undertone. On the palate, it is rich and mature, with silky, well-integrated tannins, a gentle touch of bitterness, and a lively acidity that adds freshness, culminating in a long, lingering finish of balsamic and spicy elegance.\"\u003c\/p\u003e","brand":"Juan Gil","offers":[{"title":"Default Title","offer_id":54030213710189,"sku":"rtr1790014522622","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/juan-gil-110th-anniversary-jumilla-monastrell-15-liter-magnum_1.jpg?v=1790014549"},{"product_id":"lopez-de-heredia-vina-gravonia-crianza-blanco-2017","title":"Lopez de Heredia Vina Gravonia Crianza Blanco 2017","description":"\u003cp\u003e\u003cstrong\u003eLopez de Heredia Vina Gravonia Crianza 2017\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2017 López de Heredia Viña Gravonia Crianza Blanco is an exceptional, traditionally crafted dry white wine from the Rioja Alta region of Spain. Produced by the legendary and historic Bodegas R. López de Heredia in Haro, this wine is made entirely from 100% Viura (also known as Macabeo) grapes sourced from their 93-year-old vines in the Viña Zaconia vineyard. Despite being classified under Rioja's regulations as a \"Crianza,\" its intensive, four-year wood aging and extended bottle maturation far exceed the legal requirements, rivaling the complexity of a Gran Reserva at a fraction of the price.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-sfc-cp=\"\" data-sfc-root=\"ep\" data-sfc-cb=\"\" data-hveid=\"CAIIAAgUEAA\" data-complete=\"true\" data-sae=\"\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003e\n\u003cstrong data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003eFermentation\u003c\/strong\u003e: Grapes were hand-harvested on September 14, 2017, and fermented using natural, indigenous yeasts in the winery’s ancient, large oak vats. \u003c\/li\u003e\n\u003cli data-sfc-cp=\"\" data-sfc-root=\"ep\" data-sfc-cb=\"\" data-hveid=\"CAIIAAgUEAU\" data-complete=\"true\" data-sae=\"\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003e\n\u003cstrong data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003eAging\u003c\/strong\u003e: The wine was aged for 4 years in used American oak barrels—handcrafted in the winery's own cooperage—and racked twice a year. It was clarified using fresh egg whites and bottled unfiltered.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCritical Acclaim\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-processed=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003e\n\u003cli data-sfc-cp=\"\" data-sfc-root=\"ep\" data-sfc-cb=\"\" data-hveid=\"CAIIAAgdEAA\" data-complete=\"true\" data-sae=\"\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003e\n\u003cstrong data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003eTim Atkin\u003c\/strong\u003e: 95 Points\u003c\/li\u003e\n\u003cli data-sfc-cp=\"\" data-sfc-root=\"ep\" data-sfc-cb=\"\" data-hveid=\"CAIIAAgdEAE\" data-complete=\"true\" data-sae=\"\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003e\n\u003cstrong data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003eWine Advocate (Robert Parker)\u003c\/strong\u003e: 94+ Points\u003c\/li\u003e\n\u003cli data-sfc-cp=\"\" data-sfc-root=\"ep\" data-sfc-cb=\"\" data-hveid=\"CAIIAAgdEAI\" data-complete=\"true\" data-sae=\"\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003e\n\u003cstrong data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003eJames Suckling\u003c\/strong\u003e: 93 Points\u003c\/li\u003e\n\u003cli data-sfc-cp=\"\" data-sfc-root=\"ep\" data-sfc-cb=\"\" data-hveid=\"CAIIAAgdEAM\" data-complete=\"true\" data-sae=\"\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003e\n\u003cstrong data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px none rgb(230, 232, 240);'\u003eVinous\u003c\/strong\u003e: 92 Points \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Lopez de Heredia","offers":[{"title":"Default Title","offer_id":54030221574509,"sku":"joa1790014918117","price":106.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/8077\/8605\/files\/lopez-de-heredia-vina-gravonia-crianza-blanco-2017_1.jpg?v=1790014922"}],"url":"https:\/\/diningfit.shop\/collections\/spanish-wine.oembed","provider":"My Store","version":"1.0","type":"link"}